A roast turkey is taken from an oven when its temperature has reached 185°F and is placed on a table in a room where the temperature is 75°F. (Round your answer to the nearest whole number.)

  1. If the temperature of the turkey is 150°F after half an hour, what is the temperature after minutes?

    T() = °F

  2. When will the turkey have cooled to °?

    t = min